Tour Details

Homestyle Honshu Cooking Experience with Local Family

Discover the heart of Japanese culinary traditions with a homestyle cooking class in Hiroshima, where you'll join local host Machiko in her home kitchen for an intimate exploration of authentic Honshu cuisine. This exclusive shore excursion from the port of Hiroshima not only offers a chance to cook but also to dine with a Hiroshima family, providing a personal touch to your travel experience.

Your journey into Japanese cooking begins the moment you step into Machiko's welcoming home. She will expertly guide you through the preparation of 2 to 3 traditional dishes using family recipes and time-honored techniques. An intriguing part of your lesson will include using a mortar and pestle to craft a delicious sesame-based salad dressing—a flavorful insight into the subtleties of Japanese gastronomy.

As you cook, Machiko will share insights into the local culture and culinary heritage, making this more than just a cooking class—it's a doorway into the lifestyle and traditions of Hiroshima. The experience is perfect for culinary enthusiasts of all levels, from beginners to seasoned cooks, and is family-friendly, inviting even the little ones to get their hands involved.

After preparing your dishes, the experience culminates with a sit-down meal at Machiko's dining table, where you'll enjoy the fruits of your labor complemented by a dessert of refreshing green tea ice cream. This meal not only lets you taste authentic Japanese flavors but also offers the chance to engage in meaningful conversation with a local family.

This culinary adventure is ideal for those docked at Hiroshima's port, looking for an enriching, authentic experience. It's a unique opportunity to connect deeply with the local culture through its cuisine. Reserve your spot in this intimate cooking class and meal to create lasting memories of your visit to Hiroshima.